Our partners are located all over the world, working to create change in the communities where they’re based. Whether it’s helping social businesses get a leg up to solve social and environmental problems, providing solar power to small rural communities in Nepal, or bringing vision to those in need wherever they may be, the work done by our partners is having a positive and unique... Continue Reading >>
On summer days, the temperature in Al Hudaydah, Yemen often reaches 100 degrees by 9 in the morning, with barely a hint of a breeze coming off the bathwater-like Red Sea nearby. The scorching heat in this coastal city, and in much of the country, is all the more unbearable for the majority of Yemeni families who have to make do without electricity to power fans, lights or other essential devices.... Continue Reading >>
Katrina and Keely first met in the summer of 2013 while working on open space greening projects in Brooklyn, N.Y., and bonded instantly over urban farming and pop culture. After many discussions on the frustrations of finding financially sustainable jobs in urban agriculture, they decided the best solution was to start a project for themselves. In 2015, the two joined forces to start Tinyfield Roofhop Farm on a small rooftop in Brooklyn, with the Manhattan skyline in the distance. Their goal was to provide high quality, hyper-local produce to consumers, restaurants, and markets. With an... Continue Reading >>
This is the final story in our series spotlighting U.S. businesses in celebration of Independence Day.
This is the second story in our series spotlighting U.S. businesses in celebration of Independence Day.
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The direct to social enterprise program is a pilot program that aims to raise capital for social enterprises in a new and more efficient way. Social enterprises have the potential to strengthen their communities and reduce poverty by expanding formal employment, scaling innovative social solutions and driving sustainable economic growth. However, they often fall in the “missing middle,” meaning they are too small for traditional banks, but too big for microfinance. In the past, Kiva has used 2 different models to support small social enterprises:
This the second of our stories in our series spotlighting U.S. businesses in celebration of Independence Day. “After years of working for someone else, I decided it was time to pursue my dream of bringing the food of my childhood to my new home.” You can tell Guadalupe is a passionate woman from the moment you place your order at El Pipila. She is constantly moving around assembling the plates, but keeping an eye on everything that’s going on, making sure everyone receives the best service. Her passion comes in part from her journey to the United States, and as... Continue Reading >>